Grilled Cheese sandwiches are always a favourite for a quick lunch.
I like to make mine with a fresh cheddar cheese slices from the delay section, and not the prepackaged American cheese. With Covid 19 we have.been cooking lunch more than the occasional weekend, as we are home most days. I Have been enjoying the cooking, and trying to perfect the craft of food photography, hence the blog to challenge myself.
A shot of a beef stir fry that I made. Stir Fry is one of our go to quick winter dishes, and not something we have in warm weather. As it was warm out, and I needed a quick meal to cook, I decided to cook this using the propane side burner on my BBQ. Have you used your BBQ's side burner to cook a meal? if so what did you cook?
I came across this nice creamy french chicken dish one day, and decided to give it a try. It came out quite nice, and the cream sauce made a nice topping for the mash potatoes that i served as a side. When I make this again, I will post a recipe along with more pictures.
At work the other day we were talking about quick weekday meals. One of my colleagues said that he likes to cook hamburger helper on those quick we pay nights. Then the conversation went to have hamburger helper has gone downhill over the years since we were kids. So in doing that I decided to buy a package of hamburger helper and cook it taste and see if it’s changed. Well it has. It has definitely gone downhill over the years. So, I think picture of the side the Post-it on my blog and I don’t think that I’ll ever make hamburger helper again. Have you made hamburger helper recently? How did it come out? Do you think it’s changed?